Not much to say about this one. It tastes and smells like a fest beer, where all the left over grain is shoveled into some alcoholic concoction… we celebrate. It’s not a bad beer. Not a lot of smoke (take note of the messenger). Notalotta foam. Notalotta abv. Notalotta fun. Thanks to Flossmoor for giving smoke a shot in an Oktoberfestbier. We look forward to future renditions.
| Brewer | Flossmoor Station Brewery |
| Beer Name | Shadows In The Smoke (Oktoberfest) |
| Brewer’s Description | Missed opportunity by Flossmoor |
| Food Pairings | German fare |
| Brewery Location | Flossmoor, IL |
| Alcohol content by volume | 6.5% |
| IBU (International Bitterness Units) | |
| Beer opacity rate 1 – 7 (light – dark) | 3 |
| Smell smoke? 1 – 7 (No – George Burns) | 2 |
| Sausage detection? Y or N | N |
| Smokepower taste: 1 – 7 Smokestacks | 2 |
| Overall Happiness: 1 – 7 (sad – happy) | 3 |
For moor floss: http://www.flossmoorstation.com/brewery
SmokeBeerMinistry 